Get ready for a blend of the Old World with Hispanic flare. Local honey meets traditional smoked poblano ancho chilis for a complex flavor profile that can run earthy to sweet, depending on personal preference, with a mild kick at the end that lingers just long enough to remind you it’s there.

Pairs Well With
Grilled meats, sharp cheeses, or anything off the smoker.

Also Available Fortified — 23.5% ABV

We distilled Ancho and blended it back into itself to double the ABV. Ask about the fortified bottle when you order.